Egypt's Ministry of Agriculture and Land Reclamation has announced the adoption of a new European regulation—Regulation No. 1289/2025—that facilitates the export of Egyptian table potatoes to EU markets. The move marks a major milestone in enhancing the competitiveness of Egyptian agricultural exports globally. Mohamed El-Mansy, head of the Central Administration of Plant Quarantine, stated that the regulation was issued in accordance with directives from Minister of Agriculture Alaa Farouk, and under the supervision of Ahmed Essam, head of the Agricultural Services and Monitoring Sector. The regulation is expected to significantly improve the efficiency of Egyptian agricultural exports to international markets. El-Mansy noted that the updated framework is the result of coordinated efforts between Egypt's Plant Quarantine Authority, the Brown Rot Control and Survey Project, and the Supreme Committee for Potato Export Regulation at the Ministry of Investment and Foreign Trade, in close collaboration with European partners. Key changes introduced in Regulation No. 1289/2025 include increasing the allowable shipment weight and reducing the number of samples required for inspection. "These amendments will streamline the export process for Egyptian potatoes cultivated in brown rot-free zones," said El-Mansy. "They are also expected to lower the cost of sample analysis upon entry into the EU." According to the ministry, Egypt's potato exports exceeded 1.3 million tonnes for the first time—a record that underscores the growing demand for Egyptian produce. The Plant Quarantine Authority is continuing efforts to expand export markets and ensure the smooth flow of agricultural goods worldwide. El-Mansy also expressed appreciation for all national and international stakeholders who contributed to drafting and finalizing the regulation. He emphasized that the new rules align with EU plant health standards and reinforce Egypt's standing as a key agricultural exporter to Europe.
