EHA launches national telemedicine platform with support from Egyptian doctors abroad    Madbouly reviews strategy to localize pharmaceutical industry, ensure drug supply    Egypt's real estate market faces resale slowdown amid payment pressures    Al-Mashat tells S&P that Egypt working to reduce external debt, empower private sector    Cairo's real estate market shows resilient growth as economy stabilizes: JLL    Egypt inks $121m oil, gas exploration deals with Apache, Dragon Oil, Prenco    Egypt's Foreign Minister, Pakistani counterpart meet in Doha    Egypt condemns terrorist attack in northwest Pakistan    Emergency summit in Doha as Gaza toll rises, Israel targets Qatar    Egypt renews call for Middle East free of nuclear weapons، ahead of IAEA conference    Egypt's EDA, Korean pharma firms explore investment opportunities    Egypt's FM heads to Doha for talks on Israel escalation    Egypt advances plans to upgrade historic Cairo with Azbakeya, Ataba projects    Egyptian pound ends week lower against US dollar – CBE    Egypt hosts G20 meeting for 1st time outside member states    Lebanese Prime Minister visits Egypt's Grand Egyptian Museum    Egypt to tighten waste rules, cut rice straw fees to curb pollution    Egypt seeks Indian expertise to boost pharmaceutical industry    Egypt prepares unified stance ahead of COP30 in Brazil    Egypt recovers collection of ancient artefacts from Netherlands    Egypt harvests 315,000 cubic metres of rainwater in Sinai as part of flash flood protection measures    Egyptian, Ugandan Presidents open business forum to boost trade    Al-Sisi says any party thinking Egypt will neglect water rights is 'completely mistaken'    Egypt's Sisi warns against unilateral Nile measures, reaffirms Egypt's water security stance    Egypt's Sisi, Uganda's Museveni discuss boosting ties    Egypt, Huawei explore healthcare digital transformation cooperation    Greco-Roman rock-cut tombs unearthed in Egypt's Aswan    Egypt reveals heritage e-training portal    Sisi launches new support initiative for families of war, terrorism victims    Egypt expands e-ticketing to 110 heritage sites, adds self-service kiosks at Saqqara    Palm Hills Squash Open debuts with 48 international stars, $250,000 prize pool    On Sport to broadcast Pan Arab Golf Championship for Juniors and Ladies in Egypt    Golf Festival in Cairo to mark Arab Golf Federation's 50th anniversary    Germany among EU's priciest labour markets – official data    Paris Olympic gold '24 medals hit record value    A minute of silence for Egyptian sports    Russia says it's in sync with US, China, Pakistan on Taliban    It's a bit frustrating to draw at home: Real Madrid keeper after Villarreal game    Shoukry reviews with Guterres Egypt's efforts to achieve SDGs, promote human rights    Sudan says countries must cooperate on vaccines    Johnson & Johnson: Second shot boosts antibodies and protection against COVID-19    Egypt to tax bloggers, YouTubers    Egypt's FM asserts importance of stability in Libya, holding elections as scheduled    We mustn't lose touch: Muller after Bayern win in Bundesliga    Egypt records 36 new deaths from Covid-19, highest since mid June    Egypt sells $3 bln US-dollar dominated eurobonds    Gamal Hanafy's ceramic exhibition at Gezira Arts Centre is a must go    Italian Institute Director Davide Scalmani presents activities of the Cairo Institute for ITALIANA.IT platform    







Thank you for reporting!
This image will be automatically disabled when it gets reported by several people.



The flavor of incompetence
Published in Daily News Egypt on 19 - 02 - 2008

To say that the Flavor Project was blatant proof of technical ineptitude, lack of talent and incompetent organization, is an understatement.
The so-called project was organized to showcase the talents of dancers, singers, choreographers, DJs and even Arabic hip hop bands.
Yashreeka Huk, the artistic manager and principal choreographer, had a vision of presenting different "flavors whether in dance or music. Originally of Southeast Asian descent, Huk was born in the US and earned a degree form Georgetown University. The Flavor Project was her first serious artistic venture, an attempt that was not altogether too successful.
Sponsored by Virgin Megastores, the end product of the vastly publicized workshop was staged at the Sawy Cultural Wheel. The Project had its own web page on both Facebook and YouTube, featuring photos, videos and teasers for the upcoming show.
The first misstep revealed at the start of the show, aside from the apparent disorganization, is the lack of any consistent vision. Huk, who obviously had no unifying theme or concept, lumped several, almost clashing, elements in her dissonant show with no regard to generic relativity or dramatic effect.
There's nothing wrong with variety shows - performances that explore different dance vehicles and present various ideas. But this was not the project's mission.
Whether all these "talents and "flavors actually fit together was not Huk's chief concern. The project's focus was on what Huk termed "contemporary movement, an amalgam of hip hop/R&B and other forms of African-American dance and music.
Yet, for some strange reason, the project's presentation, staged last Saturday, featured an English singer crooning to a guitar and singing Brit pop in addition to an amateur chanteuse, trying to copy Lebanese singer Nicole Saba.
How all this fits within the project is a question that remains unanswered.
The project was supposed to be presented in chronological order, presenting the story of how the dancers and musicians got to discover their "flavor and how their dancing styles and choreography evolved. However, due to some bizarre technical catastrophe, the show was halted more than three times, for more than five minutes each time. As for the stage manager, he kept strolling up and down the stage, confusing the performers and annoying the audience.
Just when you thought it couldn't get worse, it did. The DJ stopped the music and mixed cues more than four times. This major glitch resulted in 20 minutes of complete silence, a bare stage and a very angry audience screaming at some point "Kill the DJ!
With all these interruptions, it was difficult to concentrate on the show and the promised "evolution of flavor. Judging by Huk's performance, it's quite clear that she doesn't possess the qualities of a dancer. That, however, did not stop her from taking center stage and tormenting the audience with a dance routine that can at best be described as average.
Huk kept jumping from one song to the other, without ever concluding a dance or a song with a transition in movement or in music. Her hullabaloo of a performance left the dancers and the audience bemused.
Nor were her protégés close to being professionally trained. The choreography was threadbare, the dancers were clumsy and only the break dancers knew what they were doing.
The only aspect of the show worth praising is the costumes. True to the spirit of hip hop, the costumes were flashy and tatty, with several references to famous music videos from the likes of Britney Spears and Christina Aguilera.
Another rare highlight was the recitative singing of a duo, a boy and a girl, that saw them discussing the last power-cut crises of Gaza and defend the plight of Palestinians in both rhythmic and non-rhythmic forms. The duo succeeded in securing the audience's respect and sympathy for their political cause although their statements were more informed by their own personal emotions than by the political reality.
Like many other audience members, I left during the intermission. After more than an hour and a half, it was clear that Huk did not have the capability to pull off a better second half.
Whatever it is that drove her to present such a show of incompetence, it was highly disrespectful to the audience and the place that hosted it. I am not sure what terminology she would choose to describe her work, but contemporary movement would be the least accurate.


Clic here to read the story from its source.