Egypt, Japan discuss economic ties, preparations for TICAD conference    Real Estate Developers urge flexible land pricing, streamlined licensing, and dollar-based transactions    Madinet Masr in talks for three land plots in Riyadh as part of Saudi expansion    Egypt's PM tells Palestinian PM that Rafah crossing is working 24/7 for aid    Egypt's Sisi pledges full state support for telecoms, tech investment    EGP inches down vs. USD at Sunday's trading close    EGX launches 1st phone app    Escalation in Gaza, West Bank as Israeli strikes continue amid mounting international criticism    Egypt recovers collection of ancient artefacts from Netherlands    Egypt, UNDP discuss outcomes of joint projects, future environmental cooperation    Egypt harvests 315,000 cubic metres of rainwater in Sinai as part of flash flood protection measures    After Putin summit, Trump says peace deal is best way to end Ukraine war    Egypt, Namibia explore closer pharmaceutical cooperation    Jordan condemns Israeli PM remarks on 'Greater Israel'    Renowned Egyptian novelist Sonallah Ibrahim dies at 88    Egypt prepares to tackle seasonal air pollution in Nile Delta    Al-Sisi says any party thinking Egypt will neglect water rights is 'completely mistaken'    Egyptian, Ugandan Presidents open business forum to boost trade    Egypt's Sisi, Uganda's Museveni discuss boosting ties    Egypt's Sisi warns against unilateral Nile measures, reaffirms Egypt's water security stance    Egypt, Colombia discuss medical support for Palestinians injured in Gaza    Egypt, Huawei explore healthcare digital transformation cooperation    Egypt's Sisi, Sudan's Idris discuss strategic ties, stability    Egypt's govt. issues licensing controls for used cooking oil activities    Egypt to inaugurate Grand Egyptian Museum on 1 November    Egypt's Sisi: Egypt is gateway for aid to Gaza, not displacement    Greco-Roman rock-cut tombs unearthed in Egypt's Aswan    Egypt reveals heritage e-training portal    Sisi launches new support initiative for families of war, terrorism victims    Egypt expands e-ticketing to 110 heritage sites, adds self-service kiosks at Saqqara    Palm Hills Squash Open debuts with 48 international stars, $250,000 prize pool    On Sport to broadcast Pan Arab Golf Championship for Juniors and Ladies in Egypt    Golf Festival in Cairo to mark Arab Golf Federation's 50th anniversary    Germany among EU's priciest labour markets – official data    Paris Olympic gold '24 medals hit record value    A minute of silence for Egyptian sports    Russia says it's in sync with US, China, Pakistan on Taliban    It's a bit frustrating to draw at home: Real Madrid keeper after Villarreal game    Shoukry reviews with Guterres Egypt's efforts to achieve SDGs, promote human rights    Sudan says countries must cooperate on vaccines    Johnson & Johnson: Second shot boosts antibodies and protection against COVID-19    Egypt to tax bloggers, YouTubers    Egypt's FM asserts importance of stability in Libya, holding elections as scheduled    We mustn't lose touch: Muller after Bayern win in Bundesliga    Egypt records 36 new deaths from Covid-19, highest since mid June    Egypt sells $3 bln US-dollar dominated eurobonds    Gamal Hanafy's ceramic exhibition at Gezira Arts Centre is a must go    Italian Institute Director Davide Scalmani presents activities of the Cairo Institute for ITALIANA.IT platform    







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RESTAURANT REVIEW: 360 degrees of delectation
Published in Daily News Egypt on 11 - 05 - 2007

After ascending 40 floors of the towering Grand Hyatt hotel, it is almost symbolic that you must take a separate elevator to reach the 41st.
The Revolving Restaurant is higher than everything else.
Perched at the apex of Cairo s skyline, tall windows running right around the restaurant s circular body open up magnificent panoramic views of the city.
Over 75 minutes it rotates a full 360 degrees, meaning the duration of a meal will take in the whole of Cairo.
As we enjoyed an aperitif myself and my guest were treated to a spectacular view of where the Nile parts at the southern tip of Zamalek, and by the time our main course had arrived, we were looking over the bright lights of Giza.
On a clear day, apparently, there is an amazing view of the pyramids.
The Revolving Restaurant offers French cuisine and the selection is quite reasonable.
We both ordered salads to start, asparagus in balsamic and poached egg vinaigrette with Parmesan chips for myself, and Tuna tataki with a julienne of mango and papaya for my guest.
I had never encountered poached egg vinaigrette before, but it tasted fairly ordinary to me. The tuna tataki was a far more interesting proposal, if not very French.
By the time we had finished our starters, we had rotated as far as Tahrir Square.
Our waiter, who had been so helpful when we were deciding what to order, was barely noticeable as he cleared the table. It must be said that the service throughout the meal was outstanding.
For main course, I had the Sirloin steak with Cafe de Paris sauce, which is butter mixed with veal stock and herbs. As fancy as it sounds, a pepper sauce would have been much better. The steak itself was nice, though fell some way short of the quality its LE 255 price tag promised.
My guest had the sea bass and grilled vegetables with wasabi sauce (French?) and granita of iced tomatoes. It was certainly tasty, but lacked the zest that can make a sea bass dish great.
In fact, the highlight of the meal was the dessert. The chocolate cake with vanilla ice cream, and the fruit salad with sorbet might sound conventional, but both were exquisite.
We lingered long after we were finished. It is not every day you are treated to a spectacle like the one you find at the Revolving Restaurant.
It also settles you nicely before the heart-stopping encounter with the bill.
Coming in at a whopping LE 970 - alcoholic drinks not included - this is perhaps somewhere for special occasions only.
There are cheaper options available with main courses starting at LE 80 (vegetarian dishes) pre-tax, though most will need side dishes like French fries or rice, all priced at LE 25.
Desserts are mostly LE 60 before tax and service and are highly recommended.
The drinks menu, both alcoholic and non, is comprehensive, offering a wide range of juices, soft drinks, cocktails, beers and wines; Sipping a Pimms whilst looking out over Zamalek is a delight, by the way.
The food, though enjoyable, could have been better considering what we paid.
But the view ... well you can t put a price on that.
The Revolving Restaurant
Opening hours: 7 pm to 1 am every dayReservations requiredTelephone: (02) 365 1234


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