Finance Ministry presents three new investor facilitation packages to PM to boost investment climate    Egypt, Bahrain explore deeper cooperation on water resource management    Egypt condemns Israeli offensive in Gaza City, warns of grave regional consequences    Cairo University, Roche Diagnostics inaugurate automated lab at Qasr El-Ainy    Egypt expands medical, humanitarian support for Gaza patients    Egypt investigates disappearance of ancient bracelet from Egyptian Museum in Tahrir    Egypt launches international architecture academy with UNESCO, European partners    African trade ministers meet in Cairo to push forward with AfCFTA    Egypt's President, Pakistan's PM condemn Israeli attack on Qatar    Egypt signs MoUs with 3 European universities to advance architecture, urban studies    Madrid trade talks focus on TikTok as US and China seek agreement    Egypt wins Aga Khan Award for Architecture for Esna revival project    Egypt's gold prices hold steady on Sep. 15th    Egypt's Sisi, Qatar's Emir condemn Israeli strikes, call for Gaza ceasefire    Egypt condemns terrorist attack in northwest Pakistan    Egypt advances plans to upgrade historic Cairo with Azbakeya, Ataba projects    Egyptian pound ends week lower against US dollar – CBE    Egypt hosts G20 meeting for 1st time outside member states    Egypt to tighten waste rules, cut rice straw fees to curb pollution    Egypt seeks Indian expertise to boost pharmaceutical industry    Egypt prepares unified stance ahead of COP30 in Brazil    Egypt harvests 315,000 cubic metres of rainwater in Sinai as part of flash flood protection measures    Al-Sisi says any party thinking Egypt will neglect water rights is 'completely mistaken'    Egyptian, Ugandan Presidents open business forum to boost trade    Egypt's Sisi, Uganda's Museveni discuss boosting ties    Egypt's Sisi warns against unilateral Nile measures, reaffirms Egypt's water security stance    Greco-Roman rock-cut tombs unearthed in Egypt's Aswan    Egypt reveals heritage e-training portal    Sisi launches new support initiative for families of war, terrorism victims    Egypt expands e-ticketing to 110 heritage sites, adds self-service kiosks at Saqqara    Palm Hills Squash Open debuts with 48 international stars, $250,000 prize pool    On Sport to broadcast Pan Arab Golf Championship for Juniors and Ladies in Egypt    Golf Festival in Cairo to mark Arab Golf Federation's 50th anniversary    Germany among EU's priciest labour markets – official data    Paris Olympic gold '24 medals hit record value    A minute of silence for Egyptian sports    Russia says it's in sync with US, China, Pakistan on Taliban    It's a bit frustrating to draw at home: Real Madrid keeper after Villarreal game    Shoukry reviews with Guterres Egypt's efforts to achieve SDGs, promote human rights    Sudan says countries must cooperate on vaccines    Johnson & Johnson: Second shot boosts antibodies and protection against COVID-19    Egypt to tax bloggers, YouTubers    Egypt's FM asserts importance of stability in Libya, holding elections as scheduled    We mustn't lose touch: Muller after Bayern win in Bundesliga    Egypt records 36 new deaths from Covid-19, highest since mid June    Egypt sells $3 bln US-dollar dominated eurobonds    Gamal Hanafy's ceramic exhibition at Gezira Arts Centre is a must go    Italian Institute Director Davide Scalmani presents activities of the Cairo Institute for ITALIANA.IT platform    







Thank you for reporting!
This image will be automatically disabled when it gets reported by several people.



Bedouins and Bread Baking
Published in Daily News Egypt on 21 - 12 - 2008

I am trying to explain to the Bedouin that it would be a great idea to have a hiking experience that allows the customer to practice Bedouin culture; like bread making or how to make a fire or learning how to control a camel. Bedouin culture also includes slaughtering goats in the halal fashion but I think that is probably not quite what we are looking for. We need to create a series of modules so that together they provide a great cultural holiday. We decide to start with the bread making module.
The Bedouin have mastered the art of making a fire in the middle of nowhere and baking bread within minutes. The bread is called fatir and is the large flat thin and round bread that they eat with every meal. They do this every morning in the mountains so that customers have fresh bread for breakfast and during the day s hike. It's a fascinating process; watching them make the dough and forming it into perfect round balls and then rolling out the balls into a pizza like shape which is then followed by their Italian pizza impression by throwing the fatir from one hand to another to make the bread shape bigger until it is so thin you can see the Bedouin hand through the dough. Then they place the fatir onto a flat metal sheet that has been placed over the fire and is now burning hot. They use their asbestos like fingers to pick up the heated bread and flip it onto the other side. It looks great and tastes even better. Nothing like freshly made warm bread for breakfast.
The bread is cooked in less than a minute and the whole process is done and completed within half an hour. Customers like to have a go and soon some middle aged English lady who has always bought her bread from some local bakery in England is happily covered in flour, throwing the pizza shape bread from one hand to the other (to make the size bigger) and burning her fingers when trying to flip the bread on the heated metal sheet.
I explain that we need lots of photos so we can show people what they will experience. How to make the fire, rolling out the dough, cooking the bread and so on. This is all understood and off they go into the mountains to make the promotional pictures. I sit back and wait with anticipation since I cannot join them due to being abroad.
I arrive back in St Katherine to review the pictures. Hmmmm .
Lots of great pictures, especially of the Bedouin rolling out the dough with a cigarette clamped between his teeth.
Not sure how Health & Safety would think about that. Maybe some editing will be required.
I also particularly liked the picture of the traditional Bedouin boy, complete with western t-shirt, jeans and Addidas trainers.
Not sure how this would go down in the High Streets of England where we want to promote the Bedouin way of life rather than the western one.But we have lots of photos so, in'shallah, all will be well.
Bedouin Paths runs ethical hiking tours out of their Bedouin Camp in St. Katherine in Sinai. Contact mark at [email protected] or call the Bedouin Camp on +20 189662010 or go to the website at www.bedouinpaths.com .


Clic here to read the story from its source.